experiences in travel and baking
Latest Posts
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Strawberry Cream Roll – Best Cake Ever
I know the title of this post is really lame, but I promise this is actually the best cake ever. Here’s why: light, fluffy, fresh, bouncy, moist, airy. I could probably think of a hundred more adjectives, too. You won’t… Continue reading
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Pumpkin Spice & Everything Nice
With the arrival of October 1st, what better way to celebrate than baking with pumpkin? I’ll admit it; I make pumpkin goods all year long. But something about that pumpkin smell in October just feels more cozy. Here is a… Continue reading
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Double Chocolate Almond Brownies
This recipe has quickly become one of my favorites. These brownies do not last longer than a day or two in my house. Daniel is not routinely a fan of brownies, but he loves this recipe! These are really easy… Continue reading
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Quarantine – Now What?
As you all know, I started this blog with the sole intention to document our travel escapades. Now here we are, with this unprecedented request for self-quarantine and essentially zero travel, wondering what to do with our time. I do… Continue reading
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